Halal Slaughter

-Daftar dengan Sijil Pengesahan Penyembelih.
-Memantau perancangan dan pelaksanaan program Halal.
-Pastikan itik disembelih berdasarkan undang-undang Syariah.
-Kemas kini dengan amalan dan konsep Halal terkini.
-Sedia bekerja pada jam 6:30 pagi hingga 3:30 petang.
-Barang lain yang diperlukan oleh pihak pengurusan.
-Job Jenis: Sepenuh masa

Published : 7 Oct 2020 View Details

Lorry Driver (Local)

-Make sure products are securely being delivered
-Able to maintain vehicle condition & cleanliness
-Assist in loading & unloading of products
-Must follow all rules & regulations while driving
-Take responsibility on your truck and notify the company of any service and other maintenance that may be required for your truck.
-Willing to work on shift 4am- 1pm.
-Willing to work ad hoc tasks ( caught ducks, move trays to lorry and others)

Published : 21 Sep 2020 View Details

Internship for Mechanical / Electrical Technician Student

-To provide specialist technical support and solutions for various projects.
-Able to perform field service job as assigned.
-Prefer student with wiring skills.

Published : 18 Sep 2020 View Details

Production Supervisor

-Overlook the whole production activities and report to top management for a better production.
-Acknowledge all department problems and identify the root cause.
-Follow-up all issues with the department heads until there is a solution and make sure there is no downtime in production.
-Come out with preventive measures for zero downtime
-Implement a smoother and more effective HACCP Programme
-Manage workers' arrangements
-To ensure all workers know the company rules and regulation as well as quality standard.

Published : 15 Sep 2020 View Details

Food Innovation Chef

-Leading R&D efforts for new products and product lines, preparing items for consumer-facing testing.
-Working with the Marketing Team and Operations Team on improving the existing products.
-Working with Operations to improve food production, which includes raw ingredients, techniques, and processes used in preparation and packaging of products.
-Working closely with QA/Food Safety to ensure food innovations comply with QA and Food Safety standards.
-Work with the Marketing team to create relevant recipes for marketing & partnership purposes.
-Ensure proper preparation of all product to be served.
-Work in a safe and efficient manner.

Published : 28 Aug 2020 View Details

Internship for Food Technology / Food Science Student

-Responsible to perform daily quality checking of raw materials, in-process product and finished goods
-To monitor instrument calibration
-Assist superior and report to superior if any non conformance product occurs
-Complete Quality Assurance Report or any QC documentations.

Published : 18 Mar 2019 View Details

Internship for Marketing Student

-overseeing and developing marketing campaigns
-conducting research and analysing data to identify and define audiences
-devising and presenting ideas and strategies
-maintaining websites and looking at data analytics
-organising events and product exhibitions

Published : 18 Mar 2019 View Details

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